아주대학교 국제대학원
Notice
GSIS NEWS
NEW NUBI AJOU - COOKING CLASS
- 2025-11-10
- 5
36th NUBI Ajou Cooking Class - November 8th, 2025
On November 8th, The event “Cooking class” was held by the International Cooperation Team and Foreign Exchange Team in Yulgok Hall. Cooking class was a hands-on cooking event.
We started with some icebreaker activities, which led into a quiz on traditional foods from around the world. Afterward, we had fun playing the Korean traditional games, Tuho(Pitch-pot) and Dakji Chigi and at the end, top teams got to choose their preferred beverages based on their game rankings.
For the main part of event, cooking class, today’s menu was Injeolmi, a korean rice cake shaped into small pieces and covered with steamed powdered dried beans or other ingredients, participants kneaded the Injeolmi dough, shaped it into pretty forms, and then coated it with various powder for the flavor. After the cooking everyone tasted it and shared it with others.
The traditional games and the experience of making Injeolmi made for a truly memorable and enjoyable time.